superfood
Purasana Raw Cacao Beans ORGANIC
Cacao beans are the dried and fermented seeds of the cacao tree (Theobroma cacao) that grows in Peru. By 'raw cacao beans' we understand the unheated and pure variety of cacao beans.
Purasana's raw food cacao beans are low-sugar, a source of fibre good for the gut and above all very tasty. Mix them into breakfast cereals, yoghurt or ice cream for extra flavour.
Quality
Purasana Raw Food Cacao Beans contains 100% raw cacao beans, with no additional additives. The product is certified organic, vegan and kosher, is also free of the allergens gluten, lactose and soya.
We test each batch of this product to ensure it does not contain heavy metals, pesticides, or harmful microorganisms. Purasana and its suppliers carefully ensure that they sell only pure, high-quality products, with the approval of the Belgian Food Agency and by the IFS standards. You can also recognize the quality of Purasana's products by the organic and vegan labels on the packaging.
The health claims we make about this product have been assessed as scientifically proven by the European Union (EFSA, European Food Safety Authorities).
Ingredients
100% organic & raw cacao beans (Theobroma cacao) from Peru.
Nutritional values | /100g |
---|---|
Energy | 2502kJ / 598 kcal |
Fats | 50 g |
Of which saturated fatty acids | 29 g |
Carbohydrates | 34 g |
Sugars | 0 g |
Fibres | 32 g |
Proteins | 18 g |
Salt | 0 g |
*Recommended daily allowance
Warnings
Store in a dry place and close the bag tightly after each use.
The information we provide is not intended as medical advice. Consult your doctor before taking any supplements, especially if you are pregnant, breastfeeding, taking medication or have a medical condition. Keep out of the reach of young children. Dietary supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Do not exceed the recommended dose.
Manufacturer
Purasana NV
Heulestraat 104
8560 Gullegem
België
No reviews yet
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Purasana Raw Cacao Beans ORGANIC
Cacao beans are the dried and fermented seeds of the cacao tree (Theobroma cacao) that grows in Peru. By 'raw cacao beans' we understand the unheated and pure variety of cacao beans.
Purasana's raw food cacao beans are low-sugar, a source of fibre good for the gut and above all very tasty. Mix them into breakfast cereals, yoghurt or ice cream for extra flavour.
Quality
Purasana Raw Food Cacao Beans contains 100% raw cacao beans, with no additional additives. The product is certified organic, vegan and kosher, is also free of the allergens gluten, lactose and soya.
We test each batch of this product to ensure it does not contain heavy metals, pesticides, or harmful microorganisms. Purasana and its suppliers carefully ensure that they sell only pure, high-quality products, with the approval of the Belgian Food Agency and by the IFS standards. You can also recognize the quality of Purasana's products by the organic and vegan labels on the packaging.
The health claims we make about this product have been assessed as scientifically proven by the European Union (EFSA, European Food Safety Authorities).
Ingredients
100% organic & raw cacao beans (Theobroma cacao) from Peru.
Nutritional values | /100g |
---|---|
Energy | 2502kJ / 598 kcal |
Fats | 50 g |
Of which saturated fatty acids | 29 g |
Carbohydrates | 34 g |
Sugars | 0 g |
Fibres | 32 g |
Proteins | 18 g |
Salt | 0 g |
*Recommended daily allowance
Warnings
Store in a dry place and close the bag tightly after each use.
The information we provide is not intended as medical advice. Consult your doctor before taking any supplements, especially if you are pregnant, breastfeeding, taking medication or have a medical condition. Keep out of the reach of young children. Dietary supplements should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Do not exceed the recommended dose.
Manufacturer
Purasana NV
Heulestraat 104
8560 Gullegem
België
No reviews yet